Egg pkoda

Browse more:

Ingredients

  • 200 g All purpose flour
  • 1 tsp Red chilli powder
  • 1 tsp Salt/as per taste
  • 1/2 tsp turmeric powder
  • 1 tsp Chat masala
  • 1 tsp Ginger garlic paste
  • 2 tbsp Onion paste
  • 1 tsp black pepper powder
  • 1 pinch Soda
  • 1/2 cup water
  • 1 tsp Carom seeds
  • 2-3 eggs

Steps

  1. In a bowl add All purpose flour.add salt, red chilli powder, Black pepper powder, Carom seeds, Ginger garlic paste, onion paste.add some water.make a thick batter.
  2. Boil the egg and cut into slices.dip egg slices in batter.
  3. Heat oil in a pan.add dipped egg slices in pan.fry it until it turns golden brown.
  4. Tasty.egg pkoda is ready to serve.