Egg Mayonnaise Sandwich

Ingredients

• 2 slices sandwich bread
• 2 Tbsp mayonnaise
• 5 eggs (2 boiled 3 not boiled)
• 1 Tbsp coriander leaves chopped
• 1 Tbsp spring onion greens chopped
• 1/2 tsp red chilli powder
• as per taste Salt
• As per taste Pepper
• As required Butter

Steps

1. Boil 2 eggs and peel the shells, cut into small pieces and put into a bowl
2. Add chopped spring onion greens, salt and pepper and mayonnaise. Mix well. The Egg Mayo mix is ready for further use
3. In a bowl break three eggs and add red chilli powder, chopped green chillies, chopped coriander leaves, salt and pepper. Beat well
4. In a pan heat butter and add the omelette mix, on low flame bring the omelette in the centre and spread evenly.
5. Place two slices of bread on the omelette mix, dip the mix on both sides of the 2 slices.
6. On one slice add the egg Mayo mix and press the other slice on top of it.
7. Gently divide the bread from the omelette and flip the sides to fry well. Set aside
8. Cut into halves
9. Plate with French fries and enjoy