Eazy-Peazy AirFryer BBQ Chicken

Ingredients

• 3 Chicken Thighs and 3 Chicken Legs
• EVOO (Extra Virgin Olive Oil)
• S&P (Salt & Pepper)
• Sweet Baby Rays BBQ Sauce

Steps

1. PreHeat fryer @ 380*f
2. Dry Chicken Parts with Paper Towel
3. Lightly Coat Chicken with EVOO
4. Season with S&P
5. Place Thighs on bottom of Fryer Tray. Don’t Over Crowd. Place Legs on Reversible Rack with the Longer Legs of Rack face Down and Place Over Thighs
6. Cook @ 380*f for 25min
7. Carefully Remove Chicken, then coat with BBQ Sauce and Return to Fryer and cook for an additional 7 minutes
8. Enjoy