Easy Walnut Cookies

Ingredients

• 1.25 cups all-purpose flour
• 0.5 cup white sugar
• 0.5 cup packed brown sugar
• 0.25 teaspoon baking soda
• 0.5 cup butter, softened
• 1 egg
• 1 teaspoon vanilla extract
• 0.75 cup chopped walnuts

Steps

1. Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets.
2. Stir flour, white sugar, brown sugar, and baking soda together in a large bowl until well combined. Add butter, egg, and vanilla; mix until dough forms. Stir in walnuts.
3. Roll dough into 1-inch balls and place 2 inches apart on the prepared cookie sheets.
4. Bake in the preheated oven until the edges are golden brown, 8 to 10 minutes. Let cookies cool on the sheets for 5 minutes before removing to a wire rack to cool completely.