Easy Slow Cooker Chicken Soup

Ingredients

• 4 skinless, boneless chicken breast halves
• 2 cups water
• 1 (10.75 ounce) can condensed cream of mushroom soup
• 1 onion, chopped
• 1 cup chopped celery
• 1 cup chopped carrots
• 3 small baby bell peppers, chopped
• 1 (1 ounce) package dry onion soup mix (such as Lipton®)

Steps

1. Mix together chicken, water, condensed soup, onion, celery, carrots, baby bell peppers, and onion soup mix in a slow cooker until well combined.
2. Cook on Low for 6 to 8 hours. Shred chicken using 2 forks and stir soup well before serving.