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Easy Rice Pudding
Ingredients
- 1/3 cup uncooked white rice
- 1/3 cup white sugar
- 1 pinch salt
- 1 quart whole milk
- 2 tablespoons vanilla extract
- 0.5 teaspoon ground cinnamon
Steps
- Preheat the oven to 300 degrees F (150 degrees C). Coat a 2-quart casserole dish with nonstick cooking spray.
- Place rice, sugar, and salt in the casserole dish; stir in milk and vanilla.
- Bake, uncovered, in preheated oven for 1 1/2 to 2 hours, stirring every 20 minutes. Let stand for 30 minutes. Sprinkle top with cinnamon.