Easy Red Beans and Rice

Ingredients

• 2 cups water
• 1 cup uncooked rice
• 1 (16 ounce) package turkey kielbasa, cut diagonally into 1/4 inch slices
• 1 onion, chopped
• 1 green bell pepper, chopped
• 1 clove chopped garlic
• 2 (15 ounce) cans canned kidney beans, drained
• 1 (16 ounce) can whole peeled tomatoes, chopped
• 0.5 teaspoon dried oregano
• 0.5 teaspoon pepper
• salt to taste

Steps

1. Gather the ingredients.
2. Prepare the rice: Bring water to a boil in a saucepan. Add rice and stir. Reduce heat, cover, and simmer for 20 minutes.
3. Meanwhile, cook sausage in a large skillet over low heat for 5 minutes.
4. Stir in onion, green pepper, and garlic; saute until tender.
5. Add in beans and tomatoes with juice. Season with oregano, pepper, and salt.
6. Simmer uncovered for 20 minutes. Serve over rice.