Name: Easy Pumpkin Dip
Ingredients: 0.75 cup low-fat cream cheese; 0.5 cup packed brown sugar; 0.5 cup canned pumpkin; 2 teaspoons maple syrup; 0.5 teaspoon ground cinnamon

Ingredients

0.75 cup low-fat cream cheese
0.5 cup packed brown sugar
0.5 cup canned pumpkin
2 teaspoons maple syrup
0.5 teaspoon ground cinnamon

Steps

Beat cream cheese, brown sugar, and canned pumpkin together with an electric mixer on medium speed in a bowl until light and creamy, 3 to 5 minutes. Add maple syrup and cinnamon and beat until smooth, 1 to 2 minutes. Cover with plastic wrap and refrigerate for 30 minutes.