Easy Homemade Pasta

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Ingredients

  • 2 cups flour
  • 3 large eggs, at room temperature
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 2 tablespoons water, or as needed

Steps

  1. Gather all ingredients.
  2. Mix flour, eggs, olive oil, and salt in a bowl until combined. Add water, 1 teaspoon at a time, until a smooth, thick dough forms.
  3. Turn dough out onto a lightly floured work surface and knead for 10 minutes. Let dough rest for 5 to 10 minutes.
  4. Divide dough into 8 balls; roll and cut dough into desired pasta shape using a pasta machine.