Easy Egg Salad Sandwich in 10 Minutes ๐Ÿฅš๐ŸŒž | Morning Meal

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Ingredients

  • 4 Dinner rolls
  • 4 Eggs
  • Salt
  • Pepper
  • 2 Tbsp Mayonnaise
  • 2 Tbsp Whole grain mustard
  • 1 Tbsp Agave syrup

Steps

  1. Boil the eggs in salted water for 7 minutes, then peel.
  2. Mash the eggs and mix evenly with salt, pepper, mayonnaise, whole grain mustard, and agave syrup.
  3. Fill the dinner rolls generously with the egg salad and serve.