Name: Easy Deviled Chicken
Ingredients: 0.125 cup butter; 0.5 cup mayonnaise; 2 tablespoons prepared mustard; 8 skinless, boneless chicken breast halves; salt and pepper to taste; 1 (16 ounce) package herb-seasoned dry bread stuffing mix

Ingredients

0.125 cup butter
0.5 cup mayonnaise
2 tablespoons prepared mustard
8 skinless, boneless chicken breast halves
salt and pepper to taste
1 (16 ounce) package herb-seasoned dry bread stuffing mix

Steps

Preheat oven to 350 degrees F (175 degrees C).
Melt butter/margarine and mix in a small bowl with mayonnaise and mustard. Pour mixture into a shallow bowl or plate.
Season chicken with salt and pepper to taste. Roll seasoned chicken breasts in mayonnaise mixture, then dip in mixed herbs and place in a lightly greased 9×13 inch baking dish. Bake in the preheated oven for 1 1/2 hours.