Easy Caramel Sauce

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Ingredients

  • 1 cup packed brown sugar
  • 0.5 cup unsalted butter
  • 0.25 cup milk
  • 1 teaspoon vanilla extract

Steps

  1. Gather all ingredients.
  2. Combine brown sugar, butter, and milk in a saucepan over medium heat; bring to a boil. Cook until thickened, 1 to 2 minutes.
  3. Off heat, stir in vanilla extract.
  4. Serve over ice cream and enjoy!