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Easy Bread Machine Challah
Ingredients
- 0.75 cup milk
- 2 eggs
- 3 tablespoons margarine
- 3 cups bread flour
- 0.25 cup white sugar
- 1.5 teaspoons salt
- 1.5 teaspoons active dry yeast
Steps
- Add milk, eggs, margarine, bread flour, white sugar, salt, and yeast to the bread machine pan in the order recommended by the manufacturer.
- Select the Basic Bread cycle and Light Crust setting. Start the machine.
- When the baking cycle is complete, carefully remove the loaf from the pan and transfer it to a wire rack. Let cool before slicing.