Dum chicken curry

Ingredients

• 1/2kg Washed chicken
• 2 sliced fried onion
• 2 tsp chilli powder
• 1/2 tsp coriander powder
• 1/4 tsp garam masala
• 1/4 tsp turmeric powder
• 2 tbsp curd 2tbsp
• 3 tsp oil
• 1/4 cup coconut
• 1tsp ginger garlic paste
• 5-7 Cashew nuts
• 1 cup coriander mints

Steps

1. Take 1/2 kg washed chicken… take kadai add oil then add 2 sliced onion fry till golden brown
2. Take bowl add chicken fried onion 1tsp chilli powder 1/2tsp coriander powder
3. 1/4tsp garam masala 1/4tsp turmeric powder 2tbsp curd
4. Add Mint and coriander leaves… 1/4 cup coconut 5 to 7 cashew nuts… add water grind it to paste… add ground paste
5. Salt… 1tsp ginger garlic paste… Add 3tsp oil.. Mix well and marinate 2 to 4hrs
6. Heat pan… and add marinated chicken in evenly… Add 1 cup of water…
7. Bring to boil… then Cover the lid and low flame cook for 35mints or till cook the chicken
8. Oil separate on the top the gravy slightly thicken switch off the stove
9. Dum chicken curry ready