Dressing for Potato Salad

Ingredients

• 0.75 cup white sugar
• 2 eggs, beaten
• 0.25 cup white wine vinegar
• 0.25 cup water
• 2 tablespoons all-purpose flour
• 1 teaspoon butter
• 0.5 teaspoon mustard powder
• 0.5 cup creamy salad dressing

Steps

1. Combine sugar, eggs, vinegar, water, flour, butter, and mustard powder in a saucepan; cook over medium heat, stirring often, until mixture becomes thick and smooth. Cool.
2. Combine dressing mixture with creamy salad dressing; mix well.