Dill and Shrimp Salad

Ingredients

• 3 pounds cooked shrimp
• 3 green onions, chopped
• 2 stalks celery, chopped
• 1 cup mayonnaise
• 2 lemons, juiced
• 1 lime, juiced
• 1 tablespoon chopped fresh dill
• ground black pepper to taste

Steps

1. Combine shrimp, green onions, celery, mayonnaise, lemon juice, lime juice, dill, and pepper in a large bowl. Mix well and refrigerate until chilled.