Delicious Homemade Iced Coffee

Ingredients

• 4 cups ice cubes, or as needed
• 8 cups strong freshly brewed coffee
• 1 cup white sugar, or to taste
• 4 cups whole milk

Steps

1. Add 2 cups ice cubes to a 2-quart pitcher. Slowly pour coffee over ice; stir until ice is melted. Stir in sugar; mix thoroughly until completely dissolved. Add milk, stirring just until combined. Stir in remaining 2 cups ice, adding more as needed; refrigerate until well chilled, about 30 minutes.
2. Fill a tall glass with ice; stir coffee mixture, then pour into glass. Or pour into sterilized serving-size glass bottles or insulated tumblers.