Ingredients
- 1.5 cups canola oil
- 1 cup distilled white vinegar
- 1 large sweet onion, peeled and quartered
- 1 clove garlic
- 1/3 cup white sugar
- 1 teaspoon ground mustard
- 1 tablespoon salt
Steps
- Place oil, vinegar, onion, garlic, sugar, mustard, and salt into a blender or food processor; blend until smooth.