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Decadent Chocolate Truffles
Ingredients
- 1 (8 ounce) package cream cheese, softened
- 3 cups confectioners' sugar, sifted
- 3 cups semisweet chocolate chips
- 1.5 teaspoons vanilla
Steps
- Gather all ingredients.
- Beat cream cheese in a large bowl until smooth. Gradually beat in confectioners' sugar until well blended.
- Stir in melted chocolate and vanilla until no streaks remain. Refrigerate until just set so about 15 to 30 minutes.
- Shape chilled mixture into 1-inch balls.
- Roll balls into your favorite toppings, if desired. Enjoy!