Date And Walnut Fudge Recipe (Healthy Chocolate Fudge)

Ingredients

• 3/4 cup chopped black seedless dates
• 1/4 cup roasted quick cooking oats
• 1/4 cup roasted walnuts (akhrot)
• 1/2 tsp cinnamon (dalchini) powder
• 1 1/2 tbsp dark unsweetened cocoa powder

Steps

1. Combine all the ingredients together in a mixer and blend to a smooth mixture.
2. Remove the mixture in a plate and gently knead to make a soft dough. Don't over knead.
3. Roll out the mixture on a greased surface using a greased rolling pin to make a thick circle (1/4” in thickness). Grease with olive oil.
4. Cut out 9 fudge pieces using a cookie cutter or a sharp knife.
5. Serve Date and Walnut Fudge or store in an air tight container in the fridge. It stays fresh for 3 days.