Dambun Couscous (Steamed couscous)

Ingredients

• 1 pack couscous
• Red bell pepper
• Scotch bonnet
• Moringa leaves as desired
• Clean raw peanuts
• Spices
• Seasoning and salt
• Onions
• Ginger and garlic paste
• Oil
• Warm water

Steps

1. Start by cleaning, washing and cutting/chopping your ingredients
2. Pour couscous into a clean big bowl and add all the ingredients listed above and mix well
3. Add warm water and oil, mix together
4. Prepare your steamer
5. Pour the mixture into the steamer and cover it to cook for 40 minutes to 1 hour
6. Done