Name: Crispy Eggless Waffles
Ingredients: cooking spray; 0.75 cup water; 1 tablespoon water; 1.25 cups all-purpose flour; 0.5 teaspoon white sugar; 0.25 teaspoon vanilla extract; 0.25 teaspoon salt; 1.25 cups heavy cream

Ingredients

cooking spray
0.75 cup water
1 tablespoon water
1.25 cups all-purpose flour
0.5 teaspoon white sugar
0.25 teaspoon vanilla extract
0.25 teaspoon salt
1.25 cups heavy cream

Steps

Preheat a mini waffle iron (such as Dash) and spray with nonstick cooking spray.
Pour 3/4 cup plus 1 tablespoon water into a large bowl. Stir in flour, sugar, vanilla, and salt to make a batter.
Beat cream in a chilled glass or metal bowl with an electric mixer until soft peaks form. Fold into the batter, being careful not to overmix.
Ladle a couple of tablespoons of batter onto the preheated iron and cook until golden brown, 3 to 5 minutes. Repeat with remaining batter.