Ingredients
- 1/4 cup semolina
- 1/4 cup sugar
- 1/4 cup orange blossom water
- 1 1/4 cup milk
- Whipped topping
- Pistachio
Steps
- Mix all the ingredients together and cook over medium heat, stirring constantly until it becomes creamy and thick (about 5 minutes)
- Pour it into a serving dish and let it chill in the freezer for just 5 minutes
- Then top it with whipped cream and crushed pistachios. Enjoy ✨