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Cranberry Walnut Slaw
Ingredients
- 1 (16 ounce) package shredded coleslaw mix
- 0.5 large sweet onion, chopped
- 1 stalk celery, chopped
- 0.5 cup dried cranberries
- 0.25 cup chopped walnuts
- 0.5 cup distilled white vinegar
- 1/3 cup white sugar
- 0.5 cup vegetable oil
- 1.5 teaspoons salt
- 1.5 teaspoons dry mustard
- ground black pepper to taste
Steps
- Toss coleslaw mix, onion, celery, cranberries, and walnuts in a large bowl until well mixed.
- Shake vinegar, sugar, oil, salt, mustard, and pepper in a jar with a lid until well combined; pour over slaw mixture and toss to coat. Refrigerate until ready to serve.
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