Crab Crusted Grouper

Ingredients

• 2 tablespoons Parmesan cheese flavored bread crumbs
• 2 tablespoons chopped red bell pepper
• 2 tablespoons chopped yellow bell pepper
• 2 green onions, chopped
• 0.25 jalapeno pepper, seeded and minced
• 4 tablespoons butter, melted
• 1 (6 ounce) can crabmeat, drained and flaked
• 2 tablespoons shredded mozzarella cheese
• 4 (6 ounce) fillets grouper

Steps

1. Get the oven heating to 375 degrees F (190 degrees C).
2. For the topping, get a medium bowl and stir the bread crumbs, red pepper, yellow pepper, green onions, jalapeño, butter, crabmeat and mozzarella together. Lay the grouper fillets in a single layer in a 9×13-inch baking dish, then spread the crumb mixture evenly over the fish.
3. Let the fish bake for 30 minutes in the preheated oven, or until it flakes easily with a fork. If the fillets are thin, you can broil them for 10 minutes instead of baking.