Cottage Cheese Squares

Ingredients

• 2.5 cups non-fat cottage cheese
• 2/3 cup shredded Swiss cheese
• 2 eggs, beaten
• 1 onion, chopped
• 0.5 cup soft bread crumbs
• 1/3 cup frozen chopped spinach, thawed

Steps

1. Preheat oven to 350 degrees F (175 degrees C).
2. In a medium bowl combine cottage cheese, Swiss cheese, eggs, onion, bread crumbs and spinach. Transfer to an 8×8 inch baking dish.
3. Bake in preheated oven for 40 minutes. Let stand 10 minutes before cutting into squares.