Coriander & Mint Chutney

Ingredients

• 1 large bunch of coriander
• 1 large bunch of mint
• 2 – 3 green chillies
• 1 teaspoon roasted cumin seeds
• 2 cloves garlic
• Juice of one lime
• 6 tbsp plain yoghurt
• Salt to taste
• Sugar (optional) to taste

Steps

1. Place the coriander, mint, chillies, cumin seeds, garlic, lime juice and half the yoghurt in a blender and blend to a thick paste.
2. Whisk in the rest of the yoghurt and add salt to taste. You could also add a little sugar if you prefer a sweeter chutney.