Coriander Mint Chutney

Ingredients

• 1 cup coriander leaves chopped
• 1/4 cup mint leaves
• 2 tsp sev
• 1 tbsp curd
• 1/2 tsp lemon juice
• 1 tsp sugar
• 1/4 tsp chat masala
• Salt to taste

Steps

1. Wash coriander leaves & mint leaves.
2. Mix everything in a mixer jar and blend. The chutney is ready to serve.