Ingredients
- Ice
- 1 1/3 ounces bourbon
- 2/3 ounce white crème de cacao
- 2/3 ounce fresh lemon juice
- 2/3 ounce fresh orange juice
- 1/2 ounce grenadine
- Dash of Fee Brothers Old Fashion bitters or Angostura bitters
- 1 orange wedge, for garnish
Steps
- Fill a cocktail shaker with ice. Add all of the remaining ingredients except the garnish and shake well. Strain into an ice-filled rocks glass and garnish with the orange wedge.