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Coconut Grapes Cooler
Ingredients
- 1 cup fresh coconut pulp
- 1 cup grapesgrapes
- 1 can or 350 ml coconut water
- 4 tbsp sugar
- 1 big lime juice
Steps
- Cut the fresh coconut into small pieces so that it can be ground properly and smoothly. If the grapes have seeds, deseed them. Grind the coconut on its own in a mixer-grinder until it forms a fine paste. In another big grinder, grind the grapes with the lime juice and sugar. Add the coconut paste along with the coconut water and grind until smooth. With the tropical drink ready, pour it into serving glasses. Top and garnish it with some chopped grapes and serve.
- Pour the ready tropical drink into serving glasses. Add some chopped grapes on top as a garnish, then serve and enjoy it with your loved ones.