Cinnamon Sugar Pumpkin Seeds

Ingredients

• 1.5 cups pumpkin seeds
• 3 tablespoons butter, melted
• 1 teaspoon ground cinnamon
• 0.25 teaspoon salt
• 2 tablespoons white sugar

Steps

1. Gather the ingredients. Preheat the oven to 300 degrees F (150 degrees C). Line a baking sheet with parchment paper.
2. Place pumpkin seeds into a large bowl. Mix butter, cinnamon, and salt together in a small bowl; pour over seeds and toss until evenly coated. Spread seeds in a single layer on the prepared baking sheet.
3. Bake in the preheated oven, stirring occasionally, until seeds are light golden brown, about 40 minutes. Remove from the oven; sprinkle sugar over warm seeds and stir until evenly coated.