Churro Chex Mix

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Ingredients

  • 2 cups crispy rice cereal squares (such as Rice Chex™)
  • 2 cups original flavor cone-shaped corn snacks (such as Bugles(R)), divided
  • 2 cups cinnamon graham cracker sticks (such as bone-shaped Scooby-Doo snacks)
  • 0.5 cup pecan halves, toasted, divided
  • 0.25 cup cookie butter (such as Trader Joe's® Speculoos Cookie Butter®)
  • 2 tablespoons butter
  • 0.5 cup cinnamon chips, divided
  • 5 cups cinnamon-flavored crispy rice cereal squares (such as Cinnamon Chex™)

Steps

  1. Combine Rice Chex, 1 cup Bugles, 1 cup graham cracker sticks, and 1/4 cup pecan halves in a large bowl.
  2. Melt cookie butter and butter in a saucepan over medium heat. Add 1/4 cup cinnamon chips and stir until smooth and well combined. Remove from heat and pour mixture over the cereal mixture. Stir gently to coat all pieces.
  3. Spread mixture out onto a parchment-lined baking sheet, separating any larger pieces. Allow to cool for about 15 minutes.
  4. Combine Cinnamon Chex with remaining 1 cup Bugles, 1 cup graham cracker sticks, and 1/4 cup pecans in a large bowl. Add to the cooled mixture and toss gently to combine.