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Chris’s Incredible Italian Turkey Meatloaf
Ingredients
- 1 pound mild Italian turkey sausage, casings removed
- 1 pound ground turkey
- 2 eggs, beaten
- 1.5 cups rolled oats
- 0.5 cup chopped onion
- 0.5 cup milk
- 1 tablespoon Worcestershire sauce
- 1 teaspoon Italian-style seasoning
- 0.5 teaspoon garlic powder
- 0.5 teaspoon salt
- 2 cups spaghetti sauce
- 5 dashes hot pepper sauce
- 1 tablespoon Worcestershire sauce
- 0.5 teaspoon liquid smoke flavoring
Steps
- Preheat the oven to 350 degrees F (175 degrees C).
- In a large bowl, combine ground turkey, sausage, eggs, oats, onion, and milk. Season with 1 tablespoon Worcestershire sauce, Italian seasoning, garlic powder, and salt. Mix well and form into a loaf. Place into a 9×13-inch baking dish.
- In a separate small bowl, mix together spaghetti sauce, hot sauce, 1 tablespoon Worcestershire sauce, and liquid smoke. Smooth over the entire meatloaf.
- Bake in the preheated oven for 50 to 60 minutes.