Chopped Brussels Sprout Salad

Ingredients

• 1 shallot, minced
• 0.25 cup cider vinegar
• 0.25 cup sunflower seed oil
• 2 tablespoons Dijon mustard
• 0.5 teaspoon honey
• 0.5 teaspoon salt
• 0.25 teaspoon ground black pepper
• 6 cups Brussels sprouts, trimmed, halved, and sliced
• 2 Gala apples, cored and thinly sliced
• 0.5 cup dried cranberries
• 1/3 cup sliced almonds
• 1/3 cup raw sunflower seed kernels
• 1/3 cup shelled, raw pumpkin seeds

Steps

1. Gather the ingredients.
2. Whisk shallot, vinegar, oil, Dijon mustard, honey, salt, and black pepper together in a small bowl; set vinaigrette aside.
3. Combine Brussels sprouts, apples, cranberries, almonds, sunflower seeds, and pumpkin seeds in a bowl; toss with vinaigrette to coat.
4. Serve and enjoy!