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Chocolate Pumpkin Bundt Cake
Ingredients
- 1 (15.25 ounce) package chocolate cake mix
- 4 eggs
- 1 cup pumpkin puree
- 0.75 cup white sugar
- 0.5 cup oil
- 0.25 cup water
- 0.5 teaspoon ground cinnamon
- 0.5 teaspoon nutmeg
Steps
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a fluted tube pan (such as Bundt).
- Mix chocolate cake mix, eggs, pumpkin puree, sugar, oil, water, cinnamon, and nutmeg together in a bowl; pour into the prepared pan.
- Bake in the preheated oven until a toothpick inserted in the center comes out clean, 35 to 45 minutes.