Chocolate And Semolina Halwa Recipe

Ingredients

• 1/2 cup Sooji (Semolina/ Rava)
• 1 tablespoon Cocoa Powder
• 1/2 cup Sugar
• 3 tablespoons Ghee
• 1/2 teaspoon Cardamom Powder (Elaichi)
• 1-1/3 cups Hot water
• 1 tablespoon Mixed nuts Sliced (almonds and cashewnuts)

Steps

1. To begin making Chocolate And Semolina Halwa Recipe, Heat ghee in a kadai.
2. Once the ghee melts, add semolina and roast till it starts giving a nice aroma and the color changes to light golden brown.
3. Add cocoa powder. Mix it well.
4. Now add the hot water slowly and keep stirring the halwa.
5. Add sugar and green cardamom powder and mix well.
6. Once the sugar mixes completely, cover the kadai and let the halwa simmer for 2 more minutes.
7. Now transfer the halwa into a serving bowl and garnish halwa with the sliced almonds and cashewnuts.
8. Chocolate and Semolina Halwa is ready to serve.
9. Serve Chocolate And Semolina Halwa Recipe on kids gatherings or as a treat to them when they return from playtime, along with Curd Jantikalu Recipe (Crispy Curd Snacks) and Tea Sandwich Recipe With Beets, Radish, Avocado and Arugula.