Chips

Ingredients

• 2 Baking potatoes
• Spray oil
• Salt
• Pepper
• Paprika
• Garlic granules

Steps

1. In a saucepan, put some hot water
2. No need to peel the potatoes…. Cut into shape and put into the water
3. On a high heat cook the potatoes until half soft
4. Drain the water and pat the chips dry with a bit of kitchen roll
5. Add the spices and cover evenly
6. At this point they can be cooked and frozen
7. Put them in the air fryer on 190 for 20 mins and shake them half way so they cook evenly, when they are soft but golden they are cooked