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Chipotle Rub
Ingredients
- 1 1/2 dried chipotle chiles, stemmed, seeded, chopped
- 2 tablespoons pink peppercorns
- 2 tablespoons coriander seeds
- 1 teaspoon fennel seeds
- 1/4 teaspoon cumin seeds
- 2 teaspoons dark brown sugar
- 2 teaspoons kosher salt
- 1 teaspoon mustard powder
Steps
- Grind chipotle chiles in a spice mill; transfer to a small bowl. Grind peppercorns, coriander seeds, fennel seeds, and cumin seeds in the same spice mill; transfer to bowl with chiles. Stir in brown sugar, salt, and mustard powder.