Chipotle Chicken Salad

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Ingredients

  • 2.5 cups cubed cooked chicken
  • 1 cup mayonnaise
  • 0.25 cup crumbled reduced-fat feta cheese
  • 2 green onions, chopped
  • 3 tablespoons reduced-fat sour cream
  • 3 chipotle peppers in adobo sauce, minced
  • garlic salt and pepper to taste

Steps

  1. Combine chicken, mayonnaise, feta cheese, green onions, sour cream, and chipotle peppers in a bowl. Season with garlic, salt, and pepper to taste. Stir until evenly combined.
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