Chilli Ginger Garlic Pickle

Browse more:

Ingredients

  • 100 gm Chilli,
  • 100 gm Ginger
  • 100 gm Garlic
  • 4 tbsp Oil
  • 1/4 tsp turmeric powder
  • salt to taste
  • 1 tbsp Roasted and coarsely grind Saunf
  • 1/2 tsp methi
  • 1 teaspoon Kashmiri lal mirch
  • 1 tbsp Amchur powder

Steps

  1. Chopped the green chilli,ginger and garlic.Then take them in 1 bowl
  2. Add all spices and oil and mix it well and keep it in jar.will Ready to eat in 1 day.
Previous recipe:
Next recipe: