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Chicken roll kebab
Ingredients
- 1 egg
- 250 grams Minced boneless chicken
- 2 Onian
- 1/2 teaspoon ginger garlic paste
- 2 spoon besan(gram) flour
- 1/2 spoon red chilli powder
- 1/4 spoon pepper
- 1/4 spoon garam masala
- 1/4 coriander powder and leaves
- as needed Oil to shallow fry
- to taste Salt
Steps
- In a bowl add minced chicken, egg,salt, gram flour, ginger garlic paste,red chilli powder,pepper powder,coriander powder, coriander leaves,garam masala, chopped onion mix all together an refridge it for 3 hours.
- After 3 hours mix the ingredients well and samp water in palm and roll the minced chicken paste and shallow fry in oil
- Once the chicken roll kebab in fried on both the side,it's ready to serve hot,
Previous recipe: Black forest cake