Chicken drumstick masala

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Ingredients

  • 3 no's Chicken leg pieces
  • 4 tsp Coriander seeds
  • 4 no's cloves
  • 2 Cardamom
  • 1 Cinnamon stick
  • 1 tsp Shahi jeera
  • 1/4 cup Curd
  • to taste Salt
  • 2 tbsp Red chillipowder
  • 1/2 tsp Turmeric powder
  • 1 tbsp Ginger & garlic paste
  • 4 tsp Oil
  • As needed Curry leaves

Steps

  1. Heat a pan; add 4 tsp of coriander seeds, 4 clove, 2 cardamom, 1 cinnamon stick, 1 tsp of shahi jeera, dry roast them & grind, make as fine powder.
  2. Take 1/4 cup of curd in a bowl, add salt, kashmiri red chilli powder, turmeric, ginger-garlic paste, prepared roasted masala powder mix well.
  3. Now make cuts to the chicken leg pieces & place in the batter apply it thoroughly & marinate for 2-3 hr.
  4. Now heat 4 tsp of oil; place chicken drum sticks, pour extra masala stir well & cook for about 20-30 min on low flame with occasional stirring. Now chicken drumsticks masala is ready.
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