Chicken curry

Ingredients

• 1 kg chicken pieces
• 1 cup curd beated
• 1 tbsp ginger garlic paste
• 1/2 cup oil
• as per taste Salt
• 1 tsp red chili pawder
• 1 tsp coriander powder,
• 1/2 tsp turmeric powder
• 1/2 tsp garam masala
• 2 tomato chopped
• 4 onion chopped and past
• 1/2 tsp cumin seeds
• 6 black paper
• 4 clove
• 2 black cardamom
• 4 green cardamom
• 1 " cinnamon stick

Steps

1. Take a bowl add curd ginger garlic salt red chili pawder coriander pawder tarmaric pawder tomato chicken mix well and keep aside for 20minutes
2. Take a pan add oil heat and add cumin seeds black paper clov ciniman stick black cardamom green cardamom stir add onion past stir fry to cook well add marenat chicken stir fry to cook well
3. Now add some water and cook well with lid for slow flame for 10minutes and flame off
4. Now transfer into serving bowl and serve with boil rice
5. Enjoy with your family