Ingredients
- 2 Chicken breast
- 3 tsp Mayonnaise
- 1 spoon Schzwan chilli sauce
- Salt to taste
- Olive oil
Steps
- Slice chicken breast in two halves. Season with and salt and black papper powder.
- Spread mixture of mayonnaise and chilli chetney over chicken breast. Add cheese over it. Rolled
- Again spread mayonnaise mixture over rolled chicken. And baked 180 degree for 25 min.
- Served with wine