Cherry tomato feta pasta

Ingredients

• 1 lb cherry tomatoes
• 1/2)lb solid feta
• 8 cloves garlic (whole)
• 1 lb pasta – short1/4 cup olive oil
• Handful basil
• Salt pepper to 1 teaspoon oreganotaste

Steps

1. Heat oven to 400. Mix tomatoes, garlic, oregano with olive oil salt and pepper
2. Seat in baking dish, with Feta in center, sprinkle oil and oregano on feta
3. Bake 25 min, and boil pasta to finish at same time.
4. Peel and mash garlic, mix with cherry tomatoes and feta. Add pasta, toss. Add basil and serve.
5. May need 1/2 cup pasta water to blend together.