Cheesy Spring Roll Pizza Pizza Spring Roll Bread Pizza Spring Roll

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Ingredients

  • 5-6 Garlic cloves, chopped, garlic
  • 2 tsp Chilli flakes
  • ¼ tsp Oil
  • ⅔ cup Sugar
  • 2 tbsp Vinegar
  • ½ tsp Oregano
  • 2-3 tbsp Water
  • 1 tbsp tender coriander stems, finely chopped
  • ½ tsp Tomato ketchup, Tomato ketchup
  • Salt to taste
  • 2-3 tsp Oil
  • 1 inch Ginger, chopped
  • ½ cup Cabbage, dice
  • 1 medium size Capsicum, dice, Shimla Mirch
  • 1 medium size Carrot, dice, carrot
  • ¼ cup Tomato ketchup, Tomato ketchup
  • 2 tsp Oregano
  • 1 tsp Chili flakes
  • 1 tbsp Coriander leaves, chopped
  • ⅓ cup Processed cheese
  • 6-7 Bread slice (trim the edges) bread slice
  • 2 heaped tbsp Refined flour
  • 1 tbsp Water
  • Salt to taste
  • Oil for frying
  • Spring onion, chopped

Steps

  1. In a saucepot,add oil, garlic, chili flakes, sugar, vinegar, oregano, and water mix well.
  2. Now, Add tender coriander stems, tomato ketchup, and salt to taste.
  3. Boil it for 4-5 minutes. Once the sauce is thickened switch off the flame and keep it aside for further use.
  4. Heat a pan on high flame, add oil, once it gets hot add ginger.
  5. Add cabbage, capsicum, carrot and saute well. Cook it for 2 minutes on high flame.
  6. Add tomato ketchup, oregano, chili flakes, coriander leaves and mix well.
  7. Cook for another 1-2 minutes. Transfer it into a tray and let it get to room temperature.
  8. Keep aside for further use. Add processed cheese and mix well.
  9. In a bowl, add refined flour, water and salt to taste and mix well.
  10. Keep aside for further use.
  11. Take a bread slice and very lightly brush the slurry all over the bread.
  12. Now sprinkle refined flour on the bread slice and with the help of a rolling pin, roll the bread thinly.
  13. Place a spoonful of filling in the center.
  14. Fold the sides of bread and seal the end using slurry.
  15. Very Lightly brush the slurry on prepared pizza spring rolls.
  16. Heat oil in a kadai, once the oil is hot.
  17. Deep fry the pizza spring rolls on medium to high flame until light golden in color.
  18. Place the fried spring rolls on an absorbent paper to soak the excess oil.
  19. Garnish with spring onion and serve pizza spring roll with prepared sauce.