Name: Cheesy Creamed Spinach Casserole
Ingredients: 2 (10 ounce) packages frozen chopped spinach, thawed and squeezed dry; 2 cups sour cream; 1 (1 ounce) package dry onion soup mix; 0.5 cup shredded Cheddar cheese

Ingredients

2 (10 ounce) packages frozen chopped spinach, thawed and squeezed dry
2 cups sour cream
1 (1 ounce) package dry onion soup mix
0.5 cup shredded Cheddar cheese

Steps

Preheat the oven to 350 degrees F (175 degrees C). Grease a 2-quart casserole dish.
Mix spinach, sour cream, and soup mix together in a bowl until well combined. Spoon mixture into the prepared casserole dish and sprinkle Cheddar over top.
Bake in the preheated oven until heated through and cheese is melted, about 25 minutes.