Name: Cheesy Baked Grits
Ingredients: 1 quart milk; 0.5 cup butter; 1 cup uncooked grits; 1 teaspoon salt; 0.5 teaspoon white pepper; 1 cup shredded Cheddar cheese; 1/3 cup butter; 0.5 cup grated Parmesan cheese

Ingredients

1 quart milk
0.5 cup butter
1 cup uncooked grits
1 teaspoon salt
0.5 teaspoon white pepper
1 cup shredded Cheddar cheese
1/3 cup butter
0.5 cup grated Parmesan cheese

Steps

Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a medium baking dish.
Bring milk to a boil in a large pot over medium heat. Melt 1/2 cup butter in boiling milk. Gradually mix in grits; cook for 5 minutes, stirring constantly. Remove from heat and season with salt and pepper. Beat with a whisk or electric mixer until smooth. Mix in Cheddar cheese and 1/3 cup butter. Transfer to the prepared baking dish and sprinkle with Parmesan cheese.
Bake in the preheated oven until firm, about 1 hour.