Cheesey Creamy White sauce pasta

Ingredients

• 1 1/2 Cups Pasta
• 1 Tsp Salt
• 1 Tbsp Butter
• 1 Tsp Oil
• 1 No.chopped Onion
• 5 Cloves Chopped Garlic
• 1/2 Capsicum
• 1/2 Tsp Pepper
• 1 Tsp Red Chilli Flakes
• 1 Tsp Italian Seasoning
• 1+1/2 tbsp Butter
• 2 tbsp All-purpose flour
• 1+1/2 cups Milk
• 1 tsp Salt / to taste
• 1/2 tsp Pepper
• 1/2 carrot chopped
• 1/2 tsp Chilli flakes
• 1/2 tsp Mix herbs
• 2 slices (and more) Cheese

Steps

1. Pour water in a pan add pasta and salt to it. Cook the pasta completely, strain and keep it aside.
2. To a wide pan, add butter, oil, onion and garlic. Saute for 1 minute. After the onions turn transparent, add red, green and yellow bell peppers. Mix everything and add salt, pepper powder, chilli flakes, Italian seasoning and give it a quick mix again. To this add cooked macaroni, stir well, turn off the stove and keep aside.
3. For Making the White Sauce To a wide saucepan, add butter and all-purpose flour. Combine it well. Pour milk to this mixture and mix it with a whisk to make sure no lumps are formed.
4. Keep the flame on medium low to slow cook the sauce now add salt paper powder, chilli flakes, mixed herbs, mix well and let it cook
5. Next add cheese slices and let it melt fully. Check for seasoning and add if anything is required.. once the cheese mixture becomes a bit thick and creamy, add the cooked pasta to it and mix everything well.
6. Garnish with some chilli flakes and freshly grated cheese. Creamy and cheese white sauce pasta is Ready to be served 😋.