Charmoula

Ingredients

• 1/2 cup finely chopped fresh cilantro
• 1/4 cup extra-virgin olive oil
• 1/4 cup fresh lemon juice (about 2 lemons), plus more to taste
• 3 tablespoons grated yellow onion
• 5 garlic cloves, minced (about 2 tablespoons)
• 1 teaspoon ground cumin, plus more to taste
• 1/2 teaspoon fine sea salt, plus more to taste
• 1/2 teaspoon paprika, plus more to taste
• 1/4 teaspoon crushed red pepper, plus more to taste

Steps

1. Stir the ingredients together in a medium bowl, combining them thoroughly. If the seasoning needs adjusting, do so to taste.